Cenetta Dinner -Asparagus Pasta

Join us this Friday for our weekly cenetta. We will begin with asparagus wrapped in prosciutto. Asparagus pasta will be served as the main course followed by ice cream with rhubarb walnut crumble for dessert. Dinner will begin at 6:30 PM. Please arrive at least 30 minutes early for seating and drinks. Please specify indoor or outdoor seating preference in the checkout notes.