• homepage-2-w1500.jpg
  • Cenetta Dinner - Risotto with Peas

    • Share:
    •  
    Name: Cenetta Dinner - Risotto with Peas
    Date: April 19, 2019
    Time: 6:30 PM - 9:00 PM CDT
    Trip Builder: View Trip
    Event Description:
    Our Friday night Spring cenettas continue as we look forward to warmer weather. We will start the evening with olive oil poached Sitka Salmon with microgreens and lemon followed by Risotto with Peas. Our dessert will be torta di ricotta. Dinner will begin at 6:30 but feel free to come early for a glass of wine and appetizers. Make reservations for our farm stay and and enjoy a Spring weekend at the winery.
    Location:
    Campo di Bella Winery and Farm to Table restaurant
    Date/Time Information:
    Friday, April 19th, 2019 6:30p.m.
    Contact Information:
    Mary Ann Bellazzini Campo di Bella Winery and Farm to Table 608-320-9287
    Fees/Admission:
    $35.00 per person.  Make reservations/payment on website at www.campodibella.com under dining.
    Set a Reminder:
    Enter your email address below to receive a reminder message.