A class to learn the how to make fermented beverages such as kombucha, water kefir, and ginger beer with April Prusia, food enthusiast and local farmer. Students will learn the basics of fermentation and sample some ferments and then take home a SCOBY for making your own beverages at home. Register at www.MountHorebLandmarks.com
Tuesday Oct 15, 2019
6:30 PM - 9:00 PM CDT
Tuesday, October 15 6:30 pm to 9 pm
District #1 Schoolhouse 110 N 2nd St Mount Horeb, WI
$60 for class which includes the kits to take home
April Prusia
Send Email
Printed courtesy of www.mounthorebchamber.com – Contact the Mount Horeb Area Chamber of Commerce for more information.
300 E. Main Street, Mount Horeb, WI 53572 – (608) 437-5914 – info@trollway.com