Join us at the winery this Friday for hand made pasta. We will start the evening with Polenta with antipasto followed by fresh hand made tagliolini with roasted tomato. A berry crostata will be our dessert in celebration of Spring. Dinner will start at 6:30 but come early and enjoy some wine and appetizers.
Friday Mar 29, 2019
6:30 PM - 9:00 PM CDT
Friday, March 29th, 2019 6:30p.m.
Campo di Bella Winery and Farm to Table restaurant
$40.00 per person. Make reservations/payment on website at www.campodibella.com under dining.
Mary Ann Bellazzini
Campo di Bella Winery and Farm to Table
608-320-9287
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